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Legends Bar & Grille
Friday & Saturday Night Dinner
September 10 & 11, 2010
5:00 - 9:00 pm
*Join Us Saturday, September 6th,
for Dinner & Dance with
Gale & Larry Book *
Appetizers
Coconut Shrimp gulf shrimp dipped in a blue moon & cayenne beer batter,
crusted with shredded coconut & flakey breadcrumbs, fried, and served
with a creamy ginger-lime dipping sauce $6.95
Spanakopita flakey Greek phyllo pastry filled with spinach, dill, and feta cheese................... $4.95
All entrees come with a house salad topped with mandarin oranges, candied pecans,
shaved red onions, and house made garlic croutons
Entrees
Lamb Sausage Puff Pastry
buttery puff pastry filled with fresh ground lamb, rosemary, and garlic; served with horseradish dijonaise, fresh summer vegetables, and whipped potatoes..........................$15.95
Braised Short Ribs
tender short ribs braised with roasted vegetales and red wine until falling off the bone; served with fingerliong potatoes & fresh summer vegetables……….....$17.95
Lasagna
juicy ground beef cooked with Italian herbs and spices, layered with ricotta, cottage cheese, slow-roasted tomato sauce, and topped with parmesan cheese; served with garlic toast..................$10.95
Blackened Mahi Mahi
flakey mahi mahi blackened and pan-seared, topped with garlic butter shrimp, and served with whipped potatoes, & fresh summer vegetables…………..$12.95
Dessert
Cheesecake Brownie Sundae
fudgey brownie with creamy cheese cake swirls topped with vanilla ice-cream, hersheys choclate syrup, maraschino cherries, whipped cream, and candied pecans
$3.95
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